LOOKING AFTER YOUR DIGESTION
One of
the most important factors for achieving optimum health and fitness
is to ensure that your digestive system is healthy too. If food is
not being digested properly, then we will have difficulty absorbing
the nutrients that are vital for our health and well-being. The
digestive system is affected by a variety of external and internal
influences, ranging from how we eat, to what we eat, and where we
eat.
We are all guilty of
quickly grabbing a snack ‘on the run’, or rushing a sandwich at the
desk before running off to a meeting. Already, we are having an
adverse effect on the digestive system: rushing means that we are
probably not chewing food properly – chewing is the essential first
stage of the digestive process.
Eating
in a relaxed atmosphere also helps digestion. Rushing around adds
stress, and also thinking about that meeting, while ‘enjoying’ your
sandwich, will probably increase the stress levels by a notch or
two. Stress can have the effect of completely shutting down the
digestive system.
Obviously, we need to eat healthily too. If we don’t consume fresh,
nutrient-rich foods, we’re not going to provide our body with what
it needs to keep fit and healthy. Equally importantly, if all we
consume are refined, processed and ‘fast’ foods, not only are they
devoid of nutrients, but this will eventually lead to digestive
problems.
Always
go for fresh, ‘whole’ foods – for example, fruit, vegetables,
salads, wholegrains etc. These are all rich in vitamins, minerals,
enzymes and fibre. Fibre is essential for the movement of food
through the digestive system, helps to prevent constipation.
Foods
which have little or no nutrients or fibre are refined foods, such
as white rice, white pasta, white sugar, white bread and white
flour. Foods that have a high sugar, fat or animal protein content
can impair or slow down digestion, leading to bloating, flatulence,
constipation, and other complications.
To help
maintain a healthy gut, consume a small pot of natural ‘live’
yoghurt on a daily basis. This will help to ‘top-up’ your levels of
beneficial bacteria. Foods such as garlic, onions, leeks and
shallots also act as prebiotics – foods which feed the beneficial
bacteria, enabling them to thrive.
Finally, lessen the burden on your digestive system by reducing or
avoiding the following: spicy foods; fermented foods; harsh brans;
alcohol; caffeine; cigarette smoke; aspirin.
Look after your digestion, and it will look after
you!
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